var _gaq = _gaq || []; _gaq.push(['_setAccount', 'UA-11048082-1']); _gaq.push(['_trackPageview']); (function() { var ga = document.createElement('script'); ga.type = 'text/javascript'; ga.async = true; ga.src = ('https:' == document.location.protocol ? 'https://ssl' : 'http://www') + '.google-analytics.com/ga.js'; var s = document.getElementsByTagName('script')[0]; s.parentNode.insertBefore(ga, s); })(); Boqueria Flatiron 53 W 19 St, NYC, 10011 212.255.4160 Boqueria Soho 171 Spring St, NYC, 10012 212.343.4255 Boqueria Dupont Circle 1837 M Street, NW Washington, DC 20036 202.558.9545 www.boquerianyc.com Be our Fan on Facebook! Follow us on Twitter! new TWTR.Widget({ version: 2, type: 'profile', rpp: 4, interval: 6000, width: 200, height: 300, theme: { shell: { background: '#1f0b00', color: '#ffffff' }, tweets: { background: '#ffffff', color: '#000000', links: '#e9aa02' } }, features: { scrollbar: false, loop: false, live: false, hashtags: true, timestamp: true, avatars: false, behavior: 'all' } }).render().setUser('Boqueria').start(); Tumblr (3.0; @boquerianyc)http://boquerianyc.tumblr.com/It’s not spring in New York until New Yorkers get their spring onions. For Boqueria, the...http://boquerianyc.tumblr.com/post/50920848874http://boquerianyc.tumblr.com/post/50920848874Mon, 20 May 2013 14:16:00 -0400 
We are excited to feature, as part of our artisanal meat selection, the 5J brand of Jamón Ibérico...http://boquerianyc.tumblr.com/post/49808666276http://boquerianyc.tumblr.com/post/49808666276Mon, 06 May 2013 19:12:00 -0400This morning, DC chef Brian and I got up early and headed out to his secret ramp patch in...http://boquerianyc.tumblr.com/post/49446257374http://boquerianyc.tumblr.com/post/49446257374Thu, 02 May 2013 13:24:41 -0400 It might be a stretch… but…our “Albahaca Gintonic” cocktail is made with...http://boquerianyc.tumblr.com/post/48215523821http://boquerianyc.tumblr.com/post/48215523821Wed, 17 Apr 2013 15:21:41 -0400 From wine maker José Pintos comes this beautifully full-flavored and complex Albariño with notes of...http://boquerianyc.tumblr.com/post/46942484839http://boquerianyc.tumblr.com/post/46942484839Tue, 02 Apr 2013 12:10:15 -0400 Next in our series of Galician wines imported by Gerry Dawes is the Lagar de Candes, hailing from...http://boquerianyc.tumblr.com/post/46770185817http://boquerianyc.tumblr.com/post/46770185817Sun, 31 Mar 2013 13:20:04 -0400   As part of our spring line up of Galician wines from importer Gerry Dawes is the Avó Roxo 2010...http://boquerianyc.tumblr.com/post/46599486975http://boquerianyc.tumblr.com/post/46599486975Fri, 29 Mar 2013 12:05:32 -0400 The 6.3 acres of vineyard of Manolo Dovalo, who produces the Rozas Albariño, are home to vines...http://boquerianyc.tumblr.com/post/46428061259http://boquerianyc.tumblr.com/post/46428061259Wed, 27 Mar 2013 12:35:44 -0400From our spring line up of rare Galician wines imported by Gerry Dawes Winemaker Paco Dovalo López...http://boquerianyc.tumblr.com/post/45937054964http://boquerianyc.tumblr.com/post/45937054964Thu, 21 Mar 2013 17:16:01 -0400 The first in our spring series of Galician wine imported by Gerry Dawes is the Adegas D. Berna,...http://boquerianyc.tumblr.com/post/45770357233http://boquerianyc.tumblr.com/post/45770357233Tue, 19 Mar 2013 15:02:16 -0400Spring is just around the corner and that gives us a great excuse to start pouring (and drinking)...http://boquerianyc.tumblr.com/post/45449361678http://boquerianyc.tumblr.com/post/45449361678Fri, 15 Mar 2013 18:40:51 -0400Translation: Padrón peppers, some are hot and some are not Pimientos de PadrónBlistered peppers,...http://boquerianyc.tumblr.com/post/44157867837http://boquerianyc.tumblr.com/post/44157867837Wed, 27 Feb 2013 15:09:06 -0500New to our repertoire of artisanal Spanish cheeses is the Torta del Casar, from the city of Casar de...http://boquerianyc.tumblr.com/post/42305794281http://boquerianyc.tumblr.com/post/42305794281Mon, 04 Feb 2013 17:59:25 -0500In the region of Castilla-La Mancha lies the Manchuela DO, a land of high plateaus, winding rivers,...http://boquerianyc.tumblr.com/post/41220026710http://boquerianyc.tumblr.com/post/41220026710Tue, 22 Jan 2013 16:27:45 -0500 Chef Vidal’s Roscòn de Reyes, Three King’s Bread, commemorating the arrival of the 3...http://boquerianyc.tumblr.com/post/39843535580http://boquerianyc.tumblr.com/post/39843535580Sun, 06 Jan 2013 11:34:20 -0500Photos from our NYE party in homage to Almodóvar in Washington DC!See more on our Facebook album...http://boquerianyc.tumblr.com/post/39661454529http://boquerianyc.tumblr.com/post/39661454529Fri, 04 Jan 2013 11:09:48 -0500Top 10 Restaurant Openings of 2012 (Washingtonian): We are so proud of our DC team for making the...http://boquerianyc.tumblr.com/post/38236711766http://boquerianyc.tumblr.com/post/38236711766Tue, 18 Dec 2012 13:09:00 -0500Three Cheers (and Three Stars!) for Boqueria Hong Kong : We couldn’t be more proud of the...http://boquerianyc.tumblr.com/post/37843937831http://boquerianyc.tumblr.com/post/37843937831Thu, 13 Dec 2012 13:25:20 -0500We love this Sangria for a festive holiday treat. For the brandied cranberries1 bag fresh or...http://boquerianyc.tumblr.com/post/37337429729http://boquerianyc.tumblr.com/post/37337429729Thu, 06 Dec 2012 11:33:16 -0500Featured Cheese at Boqueria Flatiron:Queso de Murcia al Vino (aka: Drunken Goat) A fatty goat’s milk...http://boquerianyc.tumblr.com/post/36072994418http://boquerianyc.tumblr.com/post/36072994418Mon, 19 Nov 2012 12:37:00 -0500